Summer is supposed to be the time for grilling, right? Well, Marc and I really have not done too much grilling this year. Marc has been working really long days, and when he gets home he is dead on his feet. I could attempt the grilling, but then the thought of flames shooting out of…
Read MoreBreakfast for Dinner
You know it’s a good night when there are Belgium Waffles for dinner! Marc went to a concert the other night with one of his friends and I made waffles with the puppies. Waffles always come to me at night, never in the mornings. Great waffles come to me at one in the morning… completely…
Read MoreSeafood Night at the Beach
Vacation time! Marc and I took a much need vacation to the beach with his family and some friends. Saturday night was Seafood Night! We have a really nice fish market on the island. It is a little pricey, but you can get everything you need there. As you can see below, Jibrey was a…
Read MoreLinguine with Tofu and Edamame
I bought some tricolor linguine from World Market last week; although, I have not mastered the art of the noodles keeping their color. This is a meal we eat almost every week. I love the mix of tofu and edamames. I usually use whole wheat linguine for this recipe, but the tricolor was a good…
Read MoreBlueberry Muffins
I have been dying to go to Farmer’s Market for months. I’m less and less happy with the produce available at the grocery stores, plus the prices are getting ridiculously expensive. The grocery stores have fruits and veggies from California, Texas and Florida. First of all, North Carolina is not close to any of those…
Read MoreRigatoni with Fresh Basil and Ricotta
I fix a lot of baked pastas, baked ziti, baked spaghetti, baked macaroni; throw a bunch of cheese on some pasta with all the fixings, yummy. I am definetly a pasta person. I didn’t want to bake this though because I was making cookies, which I will get to later. Since I do love pasta…
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